Polar G611 Refrigerated Counter Top Servery Prep Unit 10x 1/4GN

Features and Benefits of G611 Refrigerated Prep/Servery Topper

• 1/4 Gastronorm Compatible

• 304 Stainless Steel Construction

• 40mm Insulation

• Static Cooling

• Glass Sneeze Screen Surround

• Technical Specifications

• Temperature Range +2/+8ºC

• Refrigerant. R134A

• 230V 250W 1.1A Single Phase

• Dimension: 2000W x 330D x 435H mm

• Capacity:  10 x 1/4 gastronorm

• Pans sold separately

• Power Required. 13 Amp Supply

• Weight: 65 KG

• 2 Years Part and Labour Warranty

DELIVERY

Full delivery prices and options are listed on the CATERINGBASE Ltd website subject to change from time to time.

The Supplier will use its reasonable efforts to deliver the Goods promptly. However the Supplier uses independent carriers and cannot guarantee time or date of delivery. Deliveries on Saturdays or at other specific times or locations outside mainland UK are subject to extra charges. Such charges are subject to quotation. Delivery times given are estimates only and cannot be held liable for any loss or damage due to delay in delivery.

The Customer must examine the Goods on delivery and before the carrier leaves the Customer’s premises and if there is any damage the Customer must either refuse delivery or clearly specify damage on the delivery note. Otherwise the Supplier shall have no liability for any (if the Supplier’s agrees) he may return the Goods on payment of a re-stocking charge of 25% of the total invoiced cost of Goods provided that they are returned intact in their original packaging and unopened and in a saleable condition.

Goods delivered are used, stored and installed at the Customer's own risk and CATERINGBASE Ltd will not be liable for any damage, loss or disruption caused by the same.

All large machinery, refrigeration and flat packed Goods are delivered to the front door of ground floor locations only. The delivery person/driver may at his/her discretion assist with delivering the Goods to a location within the premises nominated by the Customer, at Customer's sole risk.